HAZTEK provides specialist food safety management and training services to food and beverage providers.
Our services include:
- Development of corporate food safety management strategies; HACCP Plans, food safety programs, policies and procedures,
- Training for food handling staff in food hygiene practice,
- Advice and consultancy in the development of new premises including plans, specifications and registration requirements;
- Management of food safety incidents, non-compliance issues and litigation support.
- Food Safety Management Program Audits
- OH&S Services for Food Premises
For further information on food safety call our office or use our contacts page to forward a request for further information.

